Finnish fish soup with smoked salmon

Finnish fish soup with smoked salmon

mealwings.com

Our friends, the Finns, love milk soups in general and fish soups with milk in particular. They have an enormous variety of salmon soups, and we barely managed

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Cooking tools:

  • Saucepan
  • Stove
  • Fine-mesh sieve
  • Slotted spoon
  • Chef's knife
  • Paring knife
  • Cutting board
  • Peeler
  • Ladle
  • Plate

Ingredients

  • Gutted salmon with head and tail (about 1.5 kg) - 1 pcs.
  • Hot smoked salmon - 200 g
  • Potato - 4 pcs.
  • Leek stem (white part) - 2 pcs.
  • Carrot - 1 pcs.
  • Celery root - 100 g
  • Salt to taste
  • Milk or low-fat cream - 2 glass
  • Bunch of dill - 1 pcs.
  • Fennel - 1 pcs.

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