Pecan Muffins | Food Stuff
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Ingredients
- 2 teaspoons baking powder
- 2 large eggs, at room temperature
- 1 1/3 cups all-purpose flour
- 1 cup chopped pecans
- 1/4 teaspoon salt
- 1/2 cup Morena sugar (or firmly packed brown sugar)
- 1/4 cup unsalted butter, melted and cooled
- 1/2 teaspoon vanilla extract
- 1/2 cup whole milk, at room temperature
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