Twice Smoked Ham with Brown Sugar Honey Glaze | Recipe Cart
4.8 (14) Export 9 ingredients for grocery delivery Step 1 Preheat your smoker to 225 degrees f.
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Cooking tools:
- Smoker
- Cast iron skillet
- Aluminum foil
- Saucepan
- Whisk
- Pastry brush
- Oven
- Stove
- Measuring cup
- Spoon
- Serving platter
- Tongs
- Grill
Ingredients
- 1 8 pound spiral sliced ham
- 1 cup chicken stock
- 1 cup dark brown sugar
- 1/4 cup honey
- 1 Tablespoon dijon mustard
- 2 teaspoons Worcestershire sauce
- 1 teaspoon ground cinnamon
- 1 teaspoon ground ginger
- 1/8 teaspoon ground cloves
- 1 Tablespoon Signature Sweet Rub
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