Slow cooker Christmas pudding recipe | Good Food

Name: Slow cooker Christmas pudding recipe | Good Food
Total time: 630 min
Ingredients: 100g sultanas; 100g raisins; 100g currants; 30g mixed candied peel chopped; 1 small cooking apple peeled and chopped into small pieces; 2 oranges zested and 1 juiced; 2 lemons zested; 75ml brandy whiskey or rum; 100ml stout; 2 eggs; 100g shredded suet; 50g self-raising flour; 100g breadcrumbs; 1 tsp mixed spice; 1 tsp ground cinnamon; 200g dark brown soft sugar; 50g blanched almonds chopped; butter for the basin; triple sec for lighting the pudding; brandy butter or custard, to serve; large slow cooker; 1-litre pudding basin

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Get ready for Christmas with this rich and sticky pud laden with fruits, nuts and spices. This slow cooker version takes the stress out of steaming

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfood.com.

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