Polenta di patate

Name: Polenta di patate
Ingredients: 1,5 kg patate; 250 gr farina di mais; 100 gr farina di grano saraceno; 1 cipolla grossa; 300 gr formaggio semistagionato dolce; sale

pimcore.tastetrentino.it

Procedure:Peel the potatoes and cut into wedges.Boil the potatoes in salted water, the potatoes must be covered by water.At the end of cooking, press the

Keywords

Polenta di patate
Tastetrentino
Primi piatti
Ricette

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