Classic Blue Plate Special Meatloaf | Flirt Recipes

Classic Blue Plate Special Meatloaf | Flirt Recipes

www.flirtrecipes.com

A diner staple that combines ground beef, breadcrumbs, and a tangy ketchup glaze. This hearty comfort food is served with mashed potatoes and green beans for an authentic American diner experience.

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Ingredients

  • 2 lbs ground beef (80/20 lean-to-fat ratio)
  • 1/2 lb ground pork
  • 1 cup breadcrumbs
  • 1 large onion, finely diced
  • 2 cloves garlic, minced
  • 2 large eggs, beaten
  • 1/4 cup ketchup (plus additional 1/2 cup for glaze)
  • 1 tablespoon Worcestershire sauce
  • 2 tablespoons fresh parsley, chopped
  • 1 teaspoon dried thyme
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/4 cup milk
  • 2 tablespoons brown sugar (for glaze)
  • 1 tablespoon apple cider vinegar (for glaze)
  • 1 teaspoon mustard powder (for glaze)

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