Green Garlic Paratha With Raita - Zayka Ka Tadka

Green Garlic Paratha With Raita - Zayka Ka Tadka

www.zaykakatadka.com

Green Garlic Paratha With Raita is a delicious dish made with green garlic. It goes well with a raita or pickle for breakfast, lunch, or dinner.

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Ingredients

  • FOR STUFFING :
  • Green garlic / Hara lahsun - 1 Bunch
  • Green chilli / Hari mirchi - 2 to 3 Finely chopped
  • Salt - As per taste
  • Red chilli powder / Lal mirchi powder - 1/2 Teaspoon
  • Coriander leaves / Hara dhaniya - A handful
  • Dry coriander seeds / Sabut dhaniya - 1/2 Teaspoon
  • Clarified butter / Ghee - As required
  • Butter - For garnishing
  • FOR RAITA :
  • Curd - 1 Cup beaten
  • Cumin powder / Jeera powder - 1/2 Teaspoon
  • Green garlic stems - 1 Teaspoon
  • Clarified butter / Ghee - 1/2 Teaspoon
  • OTHER INGREDIENTS :
  • Dough - As required

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