Recipes | Muratbey - Taste Recipes - Wrap

Ingredients

• 500 g Muratbey Curd cheese
• 3 tablespoon of Muratbey butter
• 4-5 slice of stoke bread
• 250 ml drinking water
• 1 tablespoons of olive oil
• 2 teaspoon of salt
• 2 glasses whole wheat flour
• 1-1,5 glasses flor
• 3 onions
• 2 tablespoons of olive oil
• Salt, powdered red pepper and black pepper
• ½ bunch parsley.