Baking Blueberry Peach Pie - Summer Delight

Baking Blueberry Peach Pie - Summer Delight

baker.recipes

Delight in this Blueberry Peach Pie with a total time of 3 hours and 50 minutes. This baking recipe celebrates fresh peaches and blueberries in a delicious…

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Cooking tools:

  • Rolling pin
  • Pastry cutter
  • Pie dish
  • Bench scraper
  • Kitchen scale
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Chef's knife
  • Cutting board
  • Peeler
  • Pastry brush
  • Whisk
  • Fork
  • Plastic wrap
  • Refrigerator
  • Oven
  • Baking sheet
  • Cooling rack
  • Aluminum foil

Ingredients

  • 2 cups all-purpose flour
  • 1 teaspoon salt
  • 1 tablespoon granulated sugar
  • 2/3 cup unsalted butter (cold, cut into cubes)
  • 6 to 8 tablespoons ice water
  • 3/4 cup + 1 tablespoon granulated sugar for filling
  • 6 tablespoons all-purpose flour (spooned & leveled) for filling
  • 3/4 teaspoon ground cinnamon for filling and additional for topping
  • 1/8 teaspoon ground allspice
  • 3 cups sliced, peeled fresh peaches (about 5 medium peaches)
  • 1 and 1/2 cups fresh blueberries (210g)
  • 1 tablespoon unsalted butter (cut into tiny pieces)
  • 1 egg, beaten

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