You’ll Want This Strawberry Crumble at Every Brunch
This strawberry crumble is cozy yet fresh—perfect for Easter brunch, Mother’s Day brunch, or weekend hosting. It’s an easy strawberry recipes dessert that balan
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at creativehomemaking.com.
Cooking tools:
- Pastry cutter
- Offset spatula
- Slotted spoon
- Baking dish
- Pie dish
- Oven
- Mixing bowl
- Fork
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Spoon
Ingredients
- 2 lbs fresh strawberries (hulled and halved, or quartered if large)
- 1/3 cup granulated sugar
- 2 tablespoons cornstarch
- 1 tablespoon lemon juice
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1 cup old-fashioned rolled oats
- 3/4 cup packed light brown sugar
- 1/2 cup 1 stick cold unsalted butter, cubed
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon salt
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