Sizzling Firecracker Meatballs Recipe: Spicy Joy on a Plate - The Pass and Provisions

Sizzling Firecracker Meatballs Recipe: Spicy Joy on a Plate - The Pass and Provisions

www.passandprovisions.com

Juicy firecracker meatballs pack a spicy punch in every savory bite. The secret recipe turns ordinary dinners into extraordinary feasts without complicated steps.

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Ingredients

  • 1 pound (450 grams) ground beef or ground turkey
  • ⅓ cup (30 grams) breadcrumbs
  • 1 large egg
  • 2 tablespoons chopped fresh parsley (or 1 teaspoon dried parsley)
  • 1 tablespoon soy sauce
  • 2 cloves garlic, minced
  • ½ teaspoon onion powder
  • ¼ teaspoon salt
  • ¼ teaspoon black pepper
  • ⅓ cup (80 milliliters) hot sauce (like Franks RedHot)
  • ⅓ cup (80 grams) packed brown sugar
  • 2 tablespoons honey
  • ½ teaspoon garlic powder
  • ¼ teaspoon red pepper flakes (optional, for extra heat)

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