Sabudana Khichdi

Ingredients

• 1 cup sabudana (sago/tapioca pearls)
• Water (for soaking)
• 2 tablespoons ghee or oil
• 1 teaspoon cumin seeds
• 2 green chilies (finely chopped)
• 1 medium potato (peeled & diced small)
• 1/2 cup roasted peanuts (coarsely crushed)
• Soaked sabudana
• Salt (preferably sendha namak for fasting)
• 1 teaspoon sugar (optional)
• Juice of half a lemon
• Fresh coriander leaves (chopped)