Charred Red Pepper, Lentil & Feta Quesadillas - Mains Recipe

Name: Charred Red Pepper, Lentil & Feta Quesadillas - Mains Recipe
Ingredients: 15 ml Canola oil; 1 red bell pepper, seeded and cut into strips; 500 ml cooked lentils; 2 ml salt; 2 ml ground black pepper; 250 ml crumbled feta cheese; 6 whole wheat flour tortillas

pulses.org

Recipe courtesy of Canadian Pulse Industry

Keywords

pulses
beans
chickpeas
lentils
international year of pulses
un
world hunger
global pulse confederation
gpc
cooking with pulses
pulse recipes

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Ingredients

15 ml Canola oil
1 red bell pepper, seeded and cut into strips
500 ml cooked lentils
2 ml salt
2 ml ground black pepper
250 ml crumbled feta cheese
6 whole wheat flour tortillas

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