Beef and Broccoli Stir Fry
Beef and Broccoli Stir Fry is a simple 15-Minute recipe for a delicious weeknight dinner. Easy to prepare for yourself or the whole family.
Keywords
- Beef and Broccoli Stir Fry recipe
- How to make Beef and Broccoli Stir Fry
- beef stir fry
- quick stir fry
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at jernejkitchen.com.
Cooking tools:
- Wok
- Cast iron skillet
- Paper towel
- Mixing bowl
- Chef's knife
- Cutting board
- Stove
- Plate
- Measuring cup
- Measuring spoon
- Spatula
- Aluminum foil
- Baking sheet
Ingredients
- 300 g (11 ounces) flank steak, very thinly sliced
- 1 tsp cornstarch, for meat
- 1 tbsp light soy sauce, for meat
- 1 tbsp canola or sesame oil, for meat
- 2 cloves of garlic, diced
- 1 tsp fresh ginger, diced
- 3 tsp cornstarch
- 1 tsp BAM Spices Aglio & Pepperoncino
- 2 tbsp sugar
- 3 tbsp light soy sauce
- 1 tbsp Shaoxing cooking wine or Dry Sherry
- 160 ml (2/3 cup) beef stock or water
- 500 g (1 pound) broccoli, cut into florets
- 2 tbsp canola or sesame oil
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