Watercress Dip with Basil and Pecans Recipe - Delicious and Easy-to-Make

Ingredients

• 3 cups watercress, stems, trimmed
• 0.75 cup fresh small basil leaves
• 0.25 cup minced garlic
• 0.5 cup good-quality olive oil
• 1 cup grated parmesan cheese
• 0.75 cup whipping cream
• 0.5 cup finely ground pecans
• 0.25 cup minced green onions
• salt and freshly ground pepper to taste
• 1 tbsp milk or water (optional)