Vegan Potato Salad
It’s the perfect mix of sweet, sour, tangy, and creamy. The secret lies in the dressing; the taste is really well developed and not just the one-dimensional ...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at citywideproduce.com.
Cooking tools:
- Stove
- Pot
- Colander
- Chef's knife
- Cutting board
- Saucepan
- Grater
- Measuring cup
- Measuring spoon
- Fork
- Peeler
- Serving bowl
- Spoon
Ingredients
- 2 lbs potato (2 lbs = 900 g)
- 2 small red onion
- 1 clove garlic
- ¼ cup vinegar
- ⅔ cup water
- 2 tsp agave syrup (or maple syrup)
- salt to taste
- 1 bundle radish
- 4 spring onions
- ½ cup parsley, fresh
- 2 tbsp mustard
- 4 pickles
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