Bachour: Bombón de maracuyá (chocolate relleno) - Cookidoo® – the official Thermomix® recipe platfor
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Ingredients
- 120 g de pulpa de maracuyá
- 50 g de azúcar invertido
- 225 g de chocolate de leche
- 100 g de manteca de cacao
- 600 g de chocolate de leche
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