Cottage cheese pancake with bacon and green onions - recipe | FoodPal
Cover a baking tray with baking paper and preheat the oven to approx. 170°C convection oven. Grate the Gouda. Mix about 25g of grated Gouda together with the c
Keywords
- chicken egg
- leek
- curd
- creme fraiche
- cheese
- bacon
- coconut
- onion
Ingredients
- 1 (60 g) Egg, hen egg (organic, free range)
- 3 Pinch(s) Salt, table salt, sea salt
- 75 g Gouda cheese (48% fat)
- 40 g Creme fraiche (30% fat)
- ½ Teaspoon Coconut flour
- 25 g Breakfast bacon, bacon
- 1 (46 g) Spring onions, scallions (fresh)
- 50 g Edible curd cheese, curd cheese (20% fat i. Tr.)
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