Coconut semolina porridge with oranges - recipe | FoodPal

Coconut semolina porridge with oranges - recipe | FoodPal

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Heat a coated pan without oil on medium heat and toast the coconut flakes in it until golden brown. Place milk and vanilla in a small saucepan and bring to a

Keywords

  • apple
  • honey
  • coconut
  • spelt
  • milk
  • quark
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Ingredients

  • 520 ml Cow's milk, whole milk (1.5% fat)
  • 1 ½ Teaspoon Coconut flakes
  • 85 g Spelt semolina, spelt semolina
  • 175 g Curd cheese, low-fat curd cheese (light)
  • 1 (200 g) Orange, orange (fresh)
  • 2 ½ Tablespoon Bee honey, honey
  • 1 Pinch(s) Vanilla powder, vanilla (ground)

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