Boozy & Bacon-y Marshmallow Treats - Traeger Grills
We transformed this classic kid-favorite, no-bake treat into a dessert that grownups will swoon over by adding crispy bacon, a bit of whiskey, and, of course, a hint of smoke.
Ingredients
- 8 slices thick-cut bacon
- 2 Ounce (4 Tbsp) unsalted butter, plus more for greasing the pan
- 2 10-oz bags mini marshmallows
- 6 Cup crispy rice cereal
- 1 Cup sugar
- 1/4 Cup water
- 3 Ounce (6 Tbsp) unsalted butter
- 1/2 Cup heavy cream
- 2 Tablespoon Traeger WhistlePig Smokestock Whiskey
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