Veggie Nachos - Garden of Eatin'

Veggie Nachos - Garden of Eatin'

www.gardenofeatin.com

Veggie Nachos with Black Beans, Corn, and Cheese - Oven-baked with Garden of Eatin' Tortilla Chips. Perfect for lunch!

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Ingredients

  • Garden of Eatin'® Tortilla Chips , any variety (we recommend one 10 oz bag or two 5.5 oz bags)
  • 1 1/2 cups organic shredded cheese, any variety
  • 1-15 oz. can Westbrae Natural® Organic Black Beans
  • 2 cups Mexican-style canned corn, drained
  • 2 cups fresh cilantro, chopped
  • 5 medium tomatoes, seeded & chopped
  • 6 green onions, chopped
  • 4 oz. canned mild green chilies
  • 1 cup organic sour cream
  • 1 1/2 cups salsa, any variety

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