Roasted cod with bacon and honey Recipe | Food From Portugal
Cod can be prepared in many ways and in the oven is always a great choice! This roasted cod recipe with the delicious bacon and honey...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodfromportugal.com.
Ingredients
- 900 grams (2 pounds) desalted cod
- 150 ml (2/3 cup) white wine
- 150 ml (2/3 cup) olive oil
- 2 medium onions
- 1 kg (2 1/4 pounds) potatoes
- 2 tablespoons honey
- 150 grams (5 1/3 ounces) raw bacon
- 1 teaspoon paprika
- Pepper (to taste)
- 4 cloves of garlic
- Nutmeg (to taste)
- Salt (to taste)
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