Chili Dip with Cheddar Jalapeño Dippers | The Rustik Oven
Toast slices of The Rustik Oven Sourdough Bread Sprinkle shredded cheddar cheese and jalapeños on top of the bread Toast in the oven until the cheese is melted
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at therustikoven.com.
Ingredients
- ½ loaf of The Rustik Oven Sourdough Bread
- ½ cup shredded cheddar cheese
- ¼ cup chopped green onions
- ¼ cup chopped jalapeños
- 1 can of chili
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