Banana Bread
Who doesn’t love banana bread? It’s a cozy favorite for packing in lunches or enjoying on a cold weekend afternoon. This updated version of the classic is just
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Cooking tools:
- Loaf pan
- Sifter
- Parchment paper
- Oven
- Measuring cup
- Measuring spoon
- Mixing bowl
- Whisk
- Spatula
- Wooden spoon
- Fork
- Chef's knife
- Cutting board
- Toothpick
Ingredients
- 2 Tbsp. ground flaxseed
- 6 Tbsp. water
- ⅓ cup sugar
- ⅓ cup applesauce
- 2 very ripe bananas, mashed
- ¼ cup + 1 Tbsp. canola oil
- ⅓ cup skim milk
- 1 Tbsp. vanilla
- 1 cup all-purpose flour
- ¾ cup white whole-wheat flour
- 2 tsp. baking powder
- ½ tsp. baking soda
- ½ tsp. salt
- ½ cup chopped walnuts
Ready to cook this?
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