Winter Melon Shrimp Ball Seaweed Soup Recipe
1. 45g prawns are chopped into puree and mixed with 35g pork filling. Add 1 tablespoon of cooking wine, a little pepper, minced ginger, 2 tablespoons of egg
Keywords
- Winter Melon Shrimp Ball Seaweed Soup
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at simplechinesefood.com.
Cooking tools:
- Kitchen scale
- Chef's knife
- Cutting board
- Mixing bowl
- Pot
- Stove
- Spoon
- Slotted spoon
- Measuring spoon
- Measuring cup
- Ladle
Ingredients
- Some Shrimp balls
- Some Donggua
- Some Haihong
- Some Nun Kelp
- Some pepper
- Some salt
- Some parsley
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Winter Melon and Shrimp Soup Recipe
simplechinesefood.com
Winter Melon Meatball Soup Recipe
simplechinesefood.com
Winter Melon Seaweed Soup Recipe
simplechinesefood.com
Winter Melon Seaweed Soup Recipe
simplechinesefood.com
Winter Melon Seaweed Soup Recipe
simplechinesefood.com
Winter Melon Pork Ribs Soup Recipe
simplechinesefood.com
Clam and Winter Melon Soup Recipe
simplechinesefood.com
Winter Melon Seaweed Soup Recipe
simplechinesefood.com