BBQRubs Smoked Brisket – BBQRubs.com
Smoked brisket is a classic barbecue dish that requires time, patience, and attention to detail. Here's a simple yet delicious recipe for smoked brisket by Team BBQRubs:Ingredients:1 whole beef...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbqrubs.com.
Ingredients
- 1 whole beef brisket (10-12 pounds)
- 1/4 cup kosher salt
- 1/4 cup black pepper
- 2 tablespoons paprika
- 1 tablespoon brown sugar
- 1 tablespoon chili powder
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 teaspoon cayenne pepper (adjust for spice preference)
- 1 cup beef broth
- 1/2 cup apple cider vinegar
- 1/4 cup Worcestershire sauce
- 2 tablespoons soy sauce
- 2 tablespoons olive oil
- 4 cups of your favorite hardwood chips (hickory or oak work well)
- Water pan for the smoker
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