Spicy Watermelon Cocktail with Pineapple and Jalapeño
Summer is the perfect time to share this lightly sweet and slightly spicy watermelon cocktail with your friends. This easy recipe is made with pineapple and jalapeño-infused Casamigos Blanco Tequila.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at marydisomma.com.
Cooking tools:
- Chef's knife
- Cutting board
- Jigger
- Citrus press
- Blender
- Fine-mesh sieve
- Cocktail shaker
- Bar spoon
- Glass
Ingredients
- 2½ cups seedless watermelon chunks
- 2 ounces fresh lime juice
- 3 ounces of simple syrup
- 6 ounces Mary’s Pineapple Jalapeño-Infused Casamigos Blanco Tequila or a purchased jalapeño-infused tequila
- Ice cubes
- A splash of your favorite sparkling water or club soda
- A watermelon spear
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