Vegan Umami Popcorn | Canadian Living
You don’t always need butter to boost the flavour of your popcorn. Instead, sprinkle some nutritional yeast, smoked paprika, cayenne pepper and drizzle with olive oil for a truly irresistible vegan...
Ingredients
- 3 tablespoons olive oil
- 10 cups plain popped corn
- 3 tablespoons nutritional yeast
- 1 teaspoon smoked paprika
- 1/4 teaspoon salt
- pinch cayenne pepper
- Fibre 1 g
- Sodium 60 mg
- Sugars 0 g
- Protein 1 g
- Calories 48
- Total fat 3 g
- Potassium 23 mg
- Cholesterol 0 mg
- Saturated fat 2 g
- Total carbohydrate 5 g
- Iron 2
- Vitamin A 1
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