Spicy Chicken Kabobs (kebobs) -

Ingredients

• 1.5 lbs. (680 g) boneless, skinless, chicken breast
• 1 (300 g) large green bell pepper
• 1 (300 g) large red bell pepper
• 1/2 (150 g) red onion
• Marinade
• 1/4 cup (60 ml) reduced sodium soy sauce
• 1 teaspoon (5 ml) sesame oil
• 2 tablespoons (30 ml) honey
• 1 or 2 teaspoons (5-10 ml) sambal oelek or other hot sauce
• 1 or 2 cloves fresh garlic, crushed or 1/8 teaspoon garlic powder
• 1 teaspoon (8 g) pared fresh ginger root, coarsely chopped