Good-Cooking - Aloha Banana Cheesecake
Melted butter and brown sugar crust with creamy banana and cheesecake filling, topped with sour cream and banana slices. Perfect for dessert!
Ingredients
- 1 1/2 cups quick-cooking oats
- 1/2 cup pecans, finely chopped
- 1/2 cup packed brown sugar
- 5 tablespoons butter, melted
- 16 ounces cream cheese, softened
- 1 cup mashed ripe bananas
- 3/4 cup granulated sugar
- 2 teaspoons lemon juice
- 4 eggs
- 1 cup sour cream
- 2 tablespoons granulated sugar
- 1 teaspoon vanilla extract
- Banana slices (for garnish)
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