Chocolate Crumble from Dessert Divas by Christine Manfield
Preheat the oven to 160°C. Using an electric mixer with a paddle attachment, mix the caster sugar, ground almonds, flour, cocoa, butter and salt on medium speed
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at app.ckbk.com.
Ingredients
- ½ teaspoon sea salt flakes
- 35 g unsalted butter, melted and cooled
- 45 g cocoa powder
- 30 g plain flour
- 50 g ground almonds
- 50 g caster sugar
More Like This
Chocolate Crumble - Travels & Tastings
travelsandtastings.org
Chocolate Crumble Cups - Lucy & Lentils
lucyandlentils.co.uk
Chocolate Crumble Tartlet - AFCMI
advancefood.com.ph
Chocolate crumble with fruit - recipe | FoodPal
foodpal-app.com
Chocolate Caramel Crumble Slice | Donna Hay
donnahay.com.au
Chocolate Raspberry Crumble Bars - Master recipes
master-recipes.com
Violet Crumble Easter Chocolate Cake
menz.com.au
Almond Crescents - Clabber Girl
clabbergirl.com