Peanut Butter Chip Tassies Recipe | Recipes
These little handheld treats are big on taste, made with HERSHEY'S CHIPITS REESE’S Peanut Butter baking chips. Try the recipe now!
Keywords
- Pies & Tarts
- HERSHEY'S CHIPITS
- Expert
- REESE'S
- Peanut Butter
- Cream Cheese
- Everyday
- Chocolate
- Fruit
- Evergreen
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.hersheyland.ca.
Ingredients
- 1 pkg (8 oz) cream cheese, softened (250 g)
- 1/2 cup butter, softened (125 mL)
- 1 cup all-purpose flour (250 mL)
- 1 egg, slightly beaten
- 1/2 cup sugar (125 mL)
- 2 tbsps butter or margarine, melted (30 mL)
- 1/4 tsp lemon juice (1 mL)
- 1/4 tsp vanilla (1 mL)
- 1 cup HERSHEY'S CHIPITS REESE'S Peanut Butter Chips, chopped (250 mL)
- 6 red candied cherries, quartered (optional)
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