Garlic Honey Chicken Fried Rice
This Garlic Honey Chicken Fried Rice is a super easy and tasty one pan meal that works perfectly as meal prep.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thegoodbite.co.uk.
Cooking tools:
- Kitchen scale
- Skillet
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Spatula
- Peeler
Ingredients
- 600g of boneless, skinless chicken thighs.
- Salt and pepper, to taste.
- Tbsp of cornflour.
- Tbsp of groundnut oil.
- 4 spring onions, thinly sliced and split into white ends and green ends
- 150g of tenderstem broccoli - chopped.
- 2 carrots, peeled and diced.
- 500g of sticky sushi rice.
- Tbsp of sriracha mayonnaise, substitute for light mayonnaise for less spice.
- Gochugaru, to taste. (Optional)
- Soy sauce, to taste.
- 2 Packs Choi, to serve.
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