Honey Chipotle Chicken Tenders Recipe - (4.4/5)
Panko coated chicken tenders are baked then dipped in a sweet and spicy sauce for a crispy, flavorful meal. Cut into smaller strips for wraps or sandwiches!
Ingredients
- CHICKEN:
- 7 to 8 skinless chicken tenders
- Salt and pepper
- 1/2 cup all-purpose flour
- 1 1/3 cups plain Panko bread crumbs
- 2 large eggs, whisked
- CHIPOTLE SAUCE:
- Scant 1/2 cup sugar
- 1/3 cup honey
- 1 canned chipotle pepper, chopped
- 1 1/2 tablespoons chipotle adobo sauce (the sauce that canned chipotle peppers are packed in)
- 1/4 cup ketchup (I use Hunt's)
- 2 teaspoons barbecue sauce (I used Original K.C. Masterpiece)
- 1 tablespoon white vinegar
- 1/2 teaspoon salt
- 1/3 teaspoon black pepper
- 1/3 teaspoon garlic powder
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