STAR Recipes | Fresh Ideas for Healthy & Flavorful Meals

Ingredients

• 24.7 oz spaghetti
• 23 oz cooked prawns
• 1 green pepper
• 1 red bell pepper
• 1 spring onion
• 4.2 oz STAR Organic sliced green olives
• 5.30 oz cherry tomatoes
• For the Vinaigrette:
• 3 oz STAR Extra Virgin Olive Oil
• 1 oz STAR balsamic vinegar
• 1 tablespoon mustard
• 1 tablespoon oregano
• A pinch of ground black pepper
• A pinch of salt