Pugliese Bread Recipe - Great Food Ireland
Today, we're journeying to the sun-drenched fields of Puglia, Italy, to bring you the rustic charm of our Pugliese bread …
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Ingredients
- 300 g strong white bread flour
- 180 ml water
- 1/4 tsp active dry yeast
- 300 g biga
- 200 g strong white bread flour
- 200 g fine durum semolina
- 250 ml lukewarm water
- 10 g salt
- 5 g active dry yeast
- 100 g mashed potatoes
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