Hot dogs with smoked salmon | Castello®️

Ingredients

• 2 dl rice vinegar
• 1 dl water
• 100 g sugar
• 2 red onions thinly sliced
• ½ chinese radishes thinly sliced
• 2 dl greek yoghurt
• 1 tsp hot chilli sauce
• 1 tsp soy
• 1 tsp fish sauce
• 2 baguettes (approx. 600 g)
• 16 leaves baby romaine lettuce
• 1 cucumber
• 300 g smoked salmon
• 1 dl fresh coriander