Instant Pot Toor Dal Recipe: Simple & Flavorful
Discover a simple and flavorful toor dal recipe for your Instant Pot. Learn how to make this delicious recipe in no time. Perfect for any meal!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at homepressurecooking.com.
Cooking tools:
- Pressure cooker
- Pan
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
- Airtight container
- Freezer-safe container
- Refrigerator
- Freezer
Ingredients
- 1 cup toor dal (split pigeon peas)
- 3 cups water
- 1 onion, chopped
- 2 tomatoes, chopped
- 2 green chilies, slit
- 1 teaspoon turmeric powder
- 1 teaspoon cumin seeds
- 1 teaspoon mustard seeds
- 1 teaspoon red chili powder
- to taste Salt
- 2 tablespoons ghee (clarified butter)
- Fresh coriander leaves for garnish
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