Cranberry Apple Raspberry Slushie –

Ingredients

• 150g frozen raspberries
• 135ml apple juice
• 135ml cranberry juice
• 1/2 tsp vanilla extract
• 1/4 tsp cinnamon
• 1/4 tsp ginger
• 2 tbsp pure maple syrup
• 5oz frozen raspberries
• 4fl. oz apple juice
• 4fl. oz cranberry juice
• Step 1 Turn the blender ON by holding the power button.
• Step 2 Unscrew the lid from the vessel and add ingredients in the order listed. Then secure the lid back on the vessel.
• Step 3 To blend, double-click the Blend Button.
• Step 4 When blending is complete, hold the power button to turn the unit off. Repeat blending process if necessary.
• Step 5 Transfer to a highball glass, top with whipped cream and a sprinkle of cinnamon if desired.