Pepper and Onion Cheeseburgers with Summer Pasta Salad | Publix Super Markets
Pepper and Onion Cheeseburgers with Summer Pasta Salad
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Cooking tools:
- Grill
- Grill pan
- Chef's knife
- Cutting board
- Mixing bowl
- Pot
- Colander
- Spatula
- Measuring cup
- Measuring spoon
- Spoon
- Refrigerator
Ingredients
- 1/2 cup roasted red peppers
- 2 cups coleslaw mix
- 1/4 cup lemon vinaigrette
- 1/2 teaspoon kosher salt
- 1 1/2 lb ground chuck
- 1 cup shredded cheddar cheese
- 1/2 cup crispy fried onions
- Cooking spray
- 1/2 cup sweet and spicy barbecue sauce
- 4 hamburger buns
- 1 ripe Hass avocado
- 1 lb cantaloupe (or honeydew) chunks (about 3 cups)
- 8 oz rotini pasta
- 1/3 cup lemon vinaigrette
- 1/2 oz fresh basil
- 2 cups shredded mozzarella cheese
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