Masala Chai | RICARDO

Ingredients

• 8 black peppercorns
• 5 whole green cardamom pods, lightly crushed
• 5 cloves
• 1 cinnamon stick, about 2-inch (5-cm) long
• A few thin slices of fresh ginger
• 2 cups (500 ml) water
• 2 cups (500 ml) whole milk
• 2 tbsp (30 ml) strong unflavoured black tea (Darjeeling, for example)
• 3 tbsp (40 g) sugar, to taste