Tomato Soup | Recipe | Kitchen Stories

Ingredients

• 1 onion
• 1 carrot
• 2 celery sticks
• 1 potato
• 2 tbsp olive oil
• 1 tbsp butter
• 2 tbsp cilantro (finely chopped)
• 9 tomatoes
• 2 tbsp tomato purée (passata)
• 1130 ml water
• 2 vegetable stock cube
• 1 tsp honey
• 5 drops tabasco sauce
• 1 pinch salt
• 1 pinch pepper