Honey Sesame Chicken Tray Bake | Australia
Using a sharp knife, make a lengthways slash on both sides of each drumstick along the bone. Place the drumsticks into a large mixing bowl or tray.
Keywords
- Lee Kum Kee
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Cooking tools:
- Chef's knife
- Mixing bowl
- Baking sheet
- Spoon
- Refrigerator
- Oven
Ingredients
- 8 Chicken drumsticks
- 4 bunches Bok choy, halved
- Steamed rice to serve
- 2 tbsp Lee Kum Kee Panda Brand Oyster Sauce
- 2 tsp Lee Kum Kee Pure Sesame Oil
- 1 tbsp Lee Kum Kee Premium Soy Sauce or Lee Kum Kee Gluten Free Soy Sauce
- 2 tbsp Honey
- 160ml Water
- 2 tbsp Sesame seeds, toasted
- 8 Garlic cloves, minced or grated
- 2 tbsp oil
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