TIBS DEEP FRIED MUSHROOMS Recipe
Fried Mushrooms have long been a favorite appetizer in American food culture. Mushrooms impart a fifth taste sense called umami, which is savory. Frie
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Cooking tools:
- Deep fryer
- Zip-top bag
- Mixing bowl
- Paper towel
- Measuring cup
- Measuring spoon
- Paring knife
- Cutting board
Ingredients
- 8 ounces whole fresh mushrooms, wiped clean and trimmed
- 1/2 cup all-purpose flour
- 1/2 teaspoon salt
- 1/4 teaspoon dry mustard
- 1/4 teaspoon paprika
- 1 pinch fresh ground black pepper
- 1/2 cup buttermilk
- lard (for frying)
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