Rainbow Prawn Stir Fry | Toddler Recipe | Ella's Kitchen

Ingredients

• 5ml olive oil
• 1 small onion, chopped
• 1 small courgette or other green veg, chopped
• 1 carrot, peeled and sliced
• 1 bell pepper, sliced
• 100g sweetcorn
• 100g cooked small prawns
• 200g cooked noodles
• 2 tbsp honey
• 1/2 tsp grated ginger
• 1 tbsp reduced salt soy sauce
• Heat olive oil in a frying pan on a medium heat + add the diced onion, courgette, carrot and peppers and cook until nice + soft
• Add sweetcorn and cooked prawns to the pan
• Cook your noodles as per pack instructions
• Add the cooked noodles into the pan with the prawns and vegetables + stir fry until heated through
• Mix together the honey, ginger + soy sauce and pour into the noodles, heat and stir the mix until the sauce is evenly coated
• Chop it up into bite-sized pieces before serving, enjoy!