Khus Sharbat & Ice Cream Soda

Khus Sharbat & Ice Cream Soda

www.chefkunalkapur.com

Khus Sharbat & Ice Cream Soda is known for his innovative approach to traditional Indian cuisine, combining classic flavors with modern techniques and presentation. He has won numerous awards for his...

View full recipe on www.chefkunalkapur.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.chefkunalkapur.com.

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Cooking tools:

  • Fine-mesh sieve
  • Kadai
  • Stove
  • Kitchen scale
  • Measuring cup
  • Measuring spoon
  • Ice cream scoop
  • Glass
  • Spoon
  • Plate
  • Refrigerator
  • Bottle
  • Mixing bowl

Ingredients

  • Khus ki jad – 70gm
  • Water – 1.3 ltr/ 5½ cups
  • Sugar – 600gm
  • Green colour – few drops
  • Ice cubes – few
  • Water chilled – 300ml
  • Sabza (basil seeds) soaked – 2 tbsp
  • Vanilla Ice Cream – 1scoop
  • Khus Syrup – 3tbsp
  • Sabja (soaked) – 1tbsp
  • Chilled Soda Water – 250ml

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