Asian Carrot Dressing
Asian Carrot Dressing with carrot juice, ginger, salt, sesame oil, soy sauce, white wine vinegar takes only about 45 minutes to make. One serving costs $
Keywords
- vegetarian
- vegan
- dairy-free
- dairy free
- lacto ovo vegetarian
- fodmap friendly
- carrot juice
- ginger
- salt
- sesame oil
- soy sauce
- white wine vinegar
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at spoonacular.com.
Ingredients
- 157 1/3 ml carrot juice (0.67 cup)
- 1/2 tsps ginger
- some salt
- 2 tsps sesame oil
- 1/2 tsps soy sauce
- 2 Tbsps white wine vinegar
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