Cheesy Potato Casserole | Recipe Cart
Cheesy Potato Casserole | Perfect for gatherings, this casserole serves 12 in just 55 minutes. Crunchy top, creamy inside—try it today!
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Cooking tools:
- Oven
- Pan
- Nonstick cooking spray
- Mixing bowl
- Spoon
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Microwave
- Baking dish
Ingredients
- 2 pounds frozen hash browns (partially thawed)
- 1 can cream of chicken soup
- ½ cup butter (melted (one stick))
- 1 tbsp garlic salt
- Salt
- pepper
- ½ cup chopped onions
- 2 cups sour cream
- 2 cups shredded cheddar cheese
- 2 cups corn flakes (crushed)
- ¼ cup butter (melted)
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