Slow-Cooker Honey-Garlic Meatballs Recipe - Pillsbury.com
Get out your toothpicks and cocktail napkins—the perfect party app has arrived and things are about to get a little saucy! This Slow-Cooker Honey-Garlic Meatballs recipe uses
Ingredients
- 2 lb frozen cooked meatballs, thawed
- 2 bottles (18 oz each) barbecue sauce
- 1 tablespoon honey
- 2 tablespoons finely chopped garlic (about 8 cloves)
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