French Country Bread Recipe 2023 with Pictures Step by Step - Food Recipes Hub
How to cook a French Country Bread Recipe at home. Convenient, simple and detailed step-by-step instructions with pictures and description. Secrets and tips from professional chefs for beginners.
Ingredients
- 500 gram Flour wheat / Flour (250 g-in the sourdough, 250 g-in the dough)
- 345 milliliters Water (150 ml sourdough, 195 ml - in the dough)
- 9 gram Salt
- 3 gram Yeast (fresh)
- 50 gram Flour (rye)
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